Cherry Picking

Wednesday, June 25, 2014
We went to a farm in Payson with my sister Paige and her kids.  They are organic and only about $2 a pound.  The kids had fun climbing the ladder and trees to fill their buckets.  It was a little hot in the beginning, but once we found some shade and took a break with our snacks, we were in much better shape.  It was such a fun day, and I can't wait to do it again next year.  We each picked about 10 lbs of cherries.  We have been eating lots of them by the handful, but we also made some delicious cherry pot pies served with a scoop of ice cream.  Delicious!











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